A person crouched down and working in a field of green leafy plants, with a hose running along the row, during daytime.
Stylized illustration of three carrots with green leafy tops.

Vendor applications now open!

Are you a grower or food producer who wants to nourish your Southwest Denver neighbors? We want to talk to folks who are interested in joining our inaugural vendor team!

We’re looking for:

Local farmers and ranchers who grow their own produce or raise their own animals

Specialty and ready-to-eat food vendors who prepare and/or package their own food locally

Opening Day:

May 2nd, 2026
Season runs for 26 Saturdays

Vendor Fees Include:

$50 seasonal fee

8% of weekly sales (farmers + ranchers) or 10% of weekly sales (all others)

MARKET DETAILS

Apply

Have questions? Email us at info@harveyparkfarmersmarket.com
or reach out via
Instagram.

Stacked flatbread and fried bread on a metal surface at a food stall with a person grilling in the background